What has COVID-19 changed for the EU’s Farm to Fork Strategy? – euractiv.com
By Celia Nyssens, Nick Jacobs and Nikolai Pushkarev What has COVID-19 changed for the EU’s Farm to Fork Strategy? Nothing apart from underlining the urgency of transforming our food systems, write Nick Jacobs, Celia Nyssens and Nikolai Pushkarev. Nick Jacobs is the Director of the International Panel of Experts on Sustainable Food (IPES-Food), Celia Nyssens is Policy Officer for […]
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